Current Job Openings The Oyster Point Hotel
The fine dining Line Cook will contribute to the day-to-day operations of the hotel’s kitchen, which includes cooking for the on-site restaurant, room service, and all hotel functions. Join a great team and help us ma...
The Food Runner is responsible for delivering food orders from the kitchen to guest tables rapidly and accurately. Maintaining the cleanliness of the expediting line, organization of order tickets, and communicate effec...
The Host/Hostess provides the initial Greeting of all Dining Room Guests, in-person or by phone, as well as manage flow of guests in the Dining Room, to ensure an excellent guest experience. Greet all Guests upon arriva...
The Dining Room Server is responsible for service execution to all Dining Room guests. Serve food and beverages in accordance with company standards, in a professional, courteous manner.Protect the establishment and gue...
The Pantry Cook will contribute to the day-to-day operations of the hotel’s kitchen, which includes preparing pantry products for various food outlets such as the restaurant, bar, pool facility, and banque...